Produce Information / Storage Tips
Use a Bluapple® to absorb ethylene gas to extend the life of produce.
Herbs, fresh - Cilantro, Chinese parsley
Indications of Quality
Appearance of freshness; uniform size, form and color; lack of defects (damaged or yellowed leaves, decay, insect damage, wilting); characteristic aroma.
Ideal Storage Conditions
Temperature: 32 to 34 F (0 to 1 C)
Relative Humidity: 95 to 100%
Approximate Storage Life: 2 weeks*
Ethylene Production: Very Low
Ethylene Sensitivity: High
Do not wash before storing. Place in a VeggieZips™ produce bag if desired. A HydroLiner™ is not necessary.
* Approximate storage life is an estimate of in-home storage length. Your results may vary significantly depending on how long produce is in transit or in stock at the market.
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