Use a Bluapple® to absorb ethylene gas to extend the life of produce.
Uniform shape; tender rind and internal tissue; overall firmness; glossy skin color; intact well-trimmed stem portion; freedom from growth or handling defects (discoloration, cuts bruises, abrasions, pitting) freedom from decay, and an absence of yellowing on dark green varieties.
Temperature: 45 to 50 F (7 to 10 C)
Relative Humidity: 95%
Approximate Storage Life: 1-2 weeks*
Ethylene Production: Low
Ethylene Sensitivity: Moderate
Do not wash before storing. Place in a VeggieZips produce bag with a dry HydroLiner to absorb moisture and maximize produce freshness.
* Approximate storage life is an estimate of in-home storage length. Your results may vary significantly depending on how long produce is in transit or in stock at the market.