Produce Information / Storage Tips

Use a Bluapple® to absorb ethylene gas to extend the life of produce.

Kale

Indications of Quality

Leaves should be uniform in color; free from yellowing, mechanical injury, and insect damage.

Ideal Storage Conditions

Temperature: 32 F (0 C)
Relative Humidity: 95 to 100%
Approximate Storage Life: 10-14 days*

Ethylene Production: Very Low
Ethylene Sensitivity: High

Storage Tips

Do not wash before storing. Gently wrap a damp HydroLiner™ around the produce.  Place in a VeggieZips™ storage produce bag, and close. Re-dampen as necessary.

* Approximate storage life is an estimate of in-home storage length. Your results may vary significantly depending on how long produce is in transit or in stock at the market.