Produce Information / Storage Tips

Use a Bluapple® to absorb ethylene gas to extend the life of produce.

Herbs, fresh - Perilla, Shiso

Indications of Quality

Appearance of freshness; uniform size, form and color; lack of defects (damaged or yellowed leaves, decay, insect damage, wilting); characteristic aroma.

Ideal Storage Conditions

Location: Refrigerate
Temperature: 50 F (10 C)
Relative Humidity: 95%
Approximate Storage Life: 7 days*

Ethylene Production: Very Low
Ethylene Sensitivity: Moderate

Storage Tips

Do not wash before storing. Place in a VeggieZips produce bag with a damp HydoLiner to add moisture and maximize produce freshness.

* Approximate storage life is an estimate of in-home storage length. Your results may vary significantly depending on how long produce is in transit or in stock at the market.